Cheese Cake Heaven

This is my specialty...always make this cake during special event like Hari Raya only.
Since my boy's Bday this year was on 4th Raya, so I just make extra icing on top and put the Birds for fun. Normally, no icing. Just cheese....

Ingredients:

• 250g Butter, chopped
• 200g block dark chocolate, chopped
• 2 cups caster sugar
• 1 cup hot water
• 1 1/2 cups plain flour
• 1/4 cup self-raising flour
• 1/4 cup cocoa powder
• 2 eggs, beaten lightly
• 1 cup coarsely chopped roasted hazelnuts (this is optional) no nuts also fine.

 Cheese topping

• 250g cream cheese
• 50g butter, softened
• 1/3 cup castor sugar
• 2 egg whites
• 100 g white chocolate, melted
• 2 table spoon plain flour (if you forget to add later on also OK)
• blueberries/raspberries/chopped strawberries

1. Line the base and sides of your 20 - 23cm square slab cake pan with greasing paper.
2. Pre-heat Oven 180 C
3. Combine butter, chocolate, sugar and water in a pan, Stir over low fire or double boil until chocolate melts. Remove; cool down.
4. Whisk in sifted flours and cocoa, then eggs, then hazelnuts (i prefer mixing the ingredients using hand mixer)
5. Pour in prepared pan. Bake for 1/2 hour (test with your toothpick ok)
6. To prepare cheese topping, beat cream cheese, butter, castor sugar, egg whites, cooled white chocolates and flour using mixer until smooth.
7. Stir in the berries. Just stir using spoon.
8. After your chocolate base baked, spread the cheese topping on top and back into the oven. Set the oven to heat  'Top' only.
9. Baked the top for 15-20 minutes and test with toothpick to confirm. 
10. DONE! Cooled cake is more heavenly indulged.

anxiously waiting

indulged!

Di Saat Orang Lain Fikir Menu Berbuke......

Aku? Sibuk fikir menu lunch anak-anak. Di saat semua friends seronok anak berjaya puasa.... Anak aku si Adam ni tak tau pun puasa tu amende? Maybe next year boleh join berbangga...kot
Menu lunch bebudak terpaksa disediakan sebab tak boleh beli...
1. Nasi goreng kampung
2. Telur cheese with roti
3. Mee goreng
4. Mee sup
5. Spageti
6. Pizza mini
7. Nasi with sardin

Ni jelah. Buat yg depa makan. Penat masak nanti depa takmo makan maunya stresss. Makanan seimbang? Nak makan pun susah seimbang apanya... Adakah misi klinik kesihatan tanya anak makan SAYUR berapa mangkuk?...ikut script btuilah. Dia ingat depa ni penyu ke. Anak aku ni nampak hijau terus rejek makanan. Itu antara sebab stop check kat kk.
Semoga cita-cita tarawih sendirian malam ni tercapai...

Daging Rendang Asam

Untuk mama yang malas dan tak suka memasak macam aku ni...bulehla masak benda ni. Sangat simple senang mudah cepat sedap....Kalau balik lewat pun buleh start masak campur prep sekali. Start masak pukul 6.30 petang. Pukul 7 malam siap!

Bahan:

Daging

Asam jawa + campur semangkuk air

Bawang merah, putih

Garam, perasa, kiub stok daging

tu jer....

Cara-cara:

Tumis bawang sampai wangi, masuk daging dan air asam jawa. Masukkan garam dan perasa.

Renehkan sampai masak. Kalau nak kuah, biar berkuah. Kalau prefer kering, masak lama sikit.

Nak sedap, masukkan kiub stok daging...celery, sayur bak choy, brokoli, sweet peas...biar berkhasiat dalam satu hidangan...senang dan sesuai dengan aku yang tak suka berada di dapur.

Aku ni, goreng ayam pun takut...sebab ayam suka meletup...so bila goreng ayam, aku akan tutup dengan tudung...ha ha ha. Mak tak pernah ajar masak. Mak tak pernah suruh tolong...lepas kawin baru reti potong bawang, masak nasi, goreng ayam...anyway, i memang tak suka aktiviti berunsur makan...makan pun macam baju gak ada rentetan peristiwa yang panjang...petang ni masak ayam pulak. Mungkin masak ayam tomato.